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Portuguese Cuisine

Saturday, April 14, 2012

Join us for Portuguese cuisine at the Windsor Club

Arrival - 6:30pm, Dinner - 7:30pm

Join us for a night of food and wine on Saturday, April 14th as we feature "Portuguese Cuisine".

You will sample foods from the different regions of Portugal.

Menu

- Chicken "Acorda" bread soup
- Arugula salad with spicy calamari & Chorizo
- "Bacalhau" salt cod croquette with a cilantro lime sauce
- Coimbra Steak with garlic and pepper topped with grilled ham and fried egg.
- Chef's Choice dessert
Coffee/Tea

Cost: $60

Click here to eRSVP to this event!